Let’s explore “Reduced glutathione — lab reference”

A fruit used in powders and drinks, often marketed for its vitamin C content.

The green pigment plants use to capture light.

Supports iron handling, connective tissue and antioxidant enzymes.

A compound involved in mitochondrial electron transport and antioxidant chemistry.

One member of the vitamin E family; it is distinct from alpha-tocopherol, the form used to establish vitamin E requirements.

A group of plants used in herbal preparations.

A berry used in cooked foods and extracts.

Resin from Boswellia trees; preparations for fragrance and oral extracts are different products.

A tree whose leaf extracts are sold as supplements.

A fruit also called wolfberry, sold dried and in extracts.

A concentrated botanical preparation containing grape-seed polyphenols.

A beverage from Camellia sinensis; concentrated extracts differ from brewed tea.